I’d venture to say there are few women in the world that can claim they’ve been brewing beer professionally for nearly a quarter of a century. Before brewing was all the rage, Teri was a grain handling, wort boiling, carboy carrying, yeast pitching, beer fermenting, woman, in a male-dominated industry.
The golden haired 27 year-old President & Co-Founder of Golden Road Brewing in Atwater Village began her career in the male-dominated beer industry working as a regional sales manager for Oskar Blues Brewery.
She helped inspire northern California beer culture by organizing San Francisco Beer Week and the 2011 Craft Brewers Conference. She is now the youngest female brewery owner in the world.
Brewing Team Collaborates with Local Winemakers to Blend “XVI”; Composed of Eight Distinct Beers Aged in Bourbon, Brandy and Tequila Barrels
(Escondido, CA) — Score one…or four that is, for Stone fans. Beginning this week, Stone Brewing Co. is offering Stone Sublimely Self-Righteous Ale, the most popular Black IPA on Beer Advocate, in packs of four 12-ounce bottles. Previously, the deep-black-yet-amazingly-hoppy beer was only available in 22-ounce bottles and on draft. Stone Ruination IPA and OAKED Arrogant Bastard Ale will also be offered in four-packs.
(Scottsdale, AZ) – Four Peaks Brewing Company filed a lawsuit earlier this month in order to rid itself of its only in-state distributor, Alliance Beverage Distributing, and enable it to proceed with a new distributor.
Brewers from around the world received awards from an elite international panel of judges in the 2012 Brewers Association World Beer Cup. The ninth bi-annual competition boasted the strongest field of entrants on record, with 799 breweries from 54 countries and 45 U.S. states entering 3,921 beers in 95 beer style categories. A 17.7 percent increase over 2010, the entries were eligible for gold, silver and bronze awards in their respective categories. Judges presented a total of 284 awards.
Denver, CO – April 19, 2012 - Breckenridge Brewery of Colorado added four more 300-barrel fermenters last week, bringing it's total capacity to 75,000 barrels. This expansion follows the addition of two 300-barrel tanks and a 200-barrel Brite tank in January. With a new kegging line to come this summer, the brewery expects record growth this year as the craft beer industry continues to boom.
(Portland, OR) – This spring, Craft Brew Alliance will launch Omission Beer, the first craft beer brand in the United States focused exclusively on brewing great-tasting craft beers with traditional beer ingredients, including malted barley, that are specially crafted to be gluten-free.